Cream Cheese Banana Bread

Rich banana loaf swirled with creamy cheesecake filling and juicy raisins.

Made with ripe bananas, cream cheese, free-range eggs and a touch of vanilla, this soft and moist loaf is baked until golden and finished with a luscious cream cheese swirl. Perfect with a cup of tea, as an afternoon treat, or gently warmed for dessert.

Why You'll Love It

✓ Extra moist and fluffy texture

✓ Cream cheese swirl throughout

✓ Made with real bananas

✓ Handmade in small batches

Ingredients

Banana, cream cheese, flour, eggs, sugar, butter, raisins, vanilla.

Allergens

Contains: Milk, Eggs, Wheat (Gluten)

Storage

Store in a cool place and enjoy within 3 days, or freeze for up to 3 months.